Food Corner Kabob House

Family-run since 1997, Food Corner Kabob House brings authentic Afghan flavors and warm hospitality to Annandale, Virginia. Founded by Najib Sidiqi, the restaurant specializes in kabobs grilled over real charcoal for a distinctive smoky flavor. Menu favorites include traditional Qubali Palau, tender Chopan lamb chops, juicy chicken kabobs, and fresh grilled salmon—reflecting its early embrace of seafood alongside Afghan classics. Fragrant rice, fresh tandoor naan, hearty lentils, vegetable dishes, and its signature green sauce complete a meal rooted in tradition and served with family pride.