Restaurant in New Hyde Park

Afghan Grill is a halal Afghan restaurant in New Hyde Park serving char-broiled kabobs, slow-cooked stews, and traditional appetizers like manto (meat dumplings) and kashk-e-bademjan. Signature dishes include lamb chops, kabob barg (steak kabob), lamb shank in house-made broth, and Qabili rice topped with caramelized carrots and raisins. The dining room has a warm, softly lit atmosphere with rose-toned linens, and the restaurant is BYOB. It offers catering for all occasions and finishes meals with homemade saffron ice cream and baklava.